General Chat / What are you Eating right now?
- 28-April 04
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AvanineCommuter Offline
Another edition of... 'whateveryoucanfindinthefridge'! This episode, FRIED RICE!
Some leftover broccoli
3 small mushrooms
2 eggs
Leftover rice from Kabob-n-Curry (AGAIN)
cooking oil
soy sauce
MSG
Directions:
1. Put MSG in eggs, scramble in fry pan until ALMOST done.
2. Take eggs out and fry the broccoli and then the mushrooms.
3. Add rice and eggs to the veggies, fry until it's good.
4. Add soysauce and eat.
This one is pretty strange, never had mushrooms and broccoli in fried rice before, but it went down easy thanks to the msg. -
robbie92 Offline
This my recipe for college-budget Japanese noodle soup.
1. Read directions on ramen package.
2. Follow previously-mentioned directions
3. Eat, and reminisce about the times when you had good home-cooked food free every night. -
Louis! Offline
^^ I used to love Milka chocolate, and was really excited when I found the Milka shop at Europa, only to be disappointed after buying a lot of it, that I don't like it as much any more lol -
Cocoa Offline
i cant help but pronounce burguer like the steve martin inspector clouseau
always sunflower seeds tho
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