General Chat / Masterchef NE
- 12-February 16
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Dr_Dude Offline
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I made ribs for the first time. I wasn't expecting much bc for lack of a grill I used a crock pot but they turned out pretty rad. -
nin Offline
Made a fantastic buffalo chicken flatbread that I'm sure would have been amazing had I not dropped it all over the floor.
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Liampie Offline
Possibly. Might do chocolate milik, broodje beenhamsik, and of course the busquets-biscuits.
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Dr_Dude Offline
Made lamb. Felt really guilty about it. Probably gonna try to go veg soon, or at least pescatarian.
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Dr_Dude Offline
i hated them so much as a kid bc my parents how no idea how to cook them. i'm pretty new to roasting vegetables (I just skillet fried everything for the last couple years) so i haven't gotten the crispness right but they're running ever-higher on my list of favorite veggies.
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csw Offline
I was lukewarm on sprouts too until I had them roasted. Now they're in the "very good" tier of my vegetable hierarchy
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robbie92 Offline
Dr. Dude, that looks delicious. The lamb looks well-cooked, and there's few things closer to heaven than a great roasted veggie.
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